Be Balance

Healthy Bunny Program

At Be Balance, we promote healthy living by creating innovative meal options for our little ones in the nurseries.

Our Organic and Gluten-free “Healthy Bunny Program” is a premium quality service designed in collaboration with the well known nutritionist Dr. Yara Radwan in such a way to provide and teach our children the importance of a healthy and nutritious balanced diet.

Our menu options are rotated seasonally and contain either meat or fish with vegetarian options each day. We avoid artificial food coloring, flavors, additives, preservatives, gluten and adhere to a no nuts policy (if requested).

Special dietary needs for children with allergies, intolerances, cultural and ethical requirements are handled extremely sympathetically at Be Balance.

We believe it’s our role to nourish our children with the best possible food at an early age for a healthy growth and development because they deserve it!

Benefits of
Healthy &
Diet in
young age

  • Normal Development
  • Build Strong Bones
  • Heathy Body Weight & Prevention of Obesity & Diabetes
  • Stronger Immune Function
  • Better Brain Function
  • Avoid Behavioral & Social Problems (e.g. fatigue, lack of concentration, irritation)
  • Reduce Symptoms in Kids with ADHD (Attention Deficit Hyperactivity Disorder)
  • Avoid Mood Swings

Nourishing Growing Minds & Bodies


Appealing food that is nutritious and delicious
Exceeding the Food & Nutrition Guidelines of Dubai Municipality Food Safety Department. Dishes developed by the well known nutritionist Dr. Yara Radwan and prepared by our experienced and qualified chefs to energize and support a child’s busy Nursery Day.


Modernising early years food
Children are exposed to discover a wide variety of international cuisines, tastes and cultures from around the world in order to encourage healthy eating habits from a young age.


Children to establish healthy eating habits
Food is part of education, inspiring children to love & adopt nutritious habits and understand its vital role for their mental and physical development.


Seasonal menu adaptation with constant improvement
Summer and winter meals are created to reflect the seasons’ changes. Aspiration to create special occasion menus throughout the year.

How we prepare

Freshly prepared , cooked by us and delivered to your Nursery School
Enabling nurseries to serve directly healthy and exciting meals and snacks, consistently and safely on daily basis. All special dietary requirements including allergies, intolerances and preferences are fulfilled.

How we design a dish

Organic ingredients

Gluten free wholemeal flour & grains

Limited salt

Exciting plant based dishes

Beans & pulses to increase nutrients

No refined sugar

Oily fish at least once in the menu

Visible ingredients supported with hidden nutrition

Achieve 5 portions of fruit & vegetables each day

1 week Sample Menu

Berry Yogurt Parfait
with Granola

Cinnamon Pumpkin Cake
& Organic Milk

Muffin Mac & Cheese Cups with Fresh Green Salad

Pasta & Meatballs in Tomato Sauce with Baked Green Beans

Seasonal Organic Fruits
& Choco Hazelnut Dip